Plan to join us for this integrated orchard management short course featuring UC faculty, Cooperative Extension specialists and farm advisors, and researchers who will provide an in-depth, comprehensive study of all phases of Almond production.

The program is based on the latest information and research and will cover the fundamental principles that form the basis for practical decisions and include Q&A for each session, quality time with instructors and networking opportunities.

Who should attend: New and experienced growers as well as other industry members interested in commercial almond production.

Cost: $900 which includes three full days of instruction, binders with presentations, three lunches and two receptions, Department of Pesticide Regulation and Certified Crop Adviser credits (pending approval), option to add field tour for $65.00.

Registrations received after October 21st are not guaranteed printed materials or flash drives.

To register: visit https://ucanr.edu/sites/almondshortcourse/ or click HERE.