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2021 Avocado Production Course
July 6 - August 19$200
When: TUESDAYS & THURSDAYS – JULY 6TH -AUG 19TH
(no classes 8/5 & 8/12)
Field Trip Date TBD
Where: class will be virtual, field trip in person
Cost: $200 for full course or $30 per class
Topics include: Physiology, field establishment, plant nutrition, cover crops, irrigation management, pest and disease management, postharvest management, and more!
**Some Courses have CCA and/or PCA CEUS Pending**
Gary Bender’s Avocado Book 1: Cost Free https://ucanr.edu/sites/alternativefruits/files/166823.pdf
Gary Bender’s Avocado Book 2: Cost Free https://ucanr.edu/sites/alternativefruits/files/121293.pdf
UC IPM Avocado Management Book: Cost $35 https://anrcatalog.ucanr.edu/Details.aspx?itemNo=350