Almond Hull Rot – Cultural and Chemical Management

Adapted from “Almond Hull Rot – Cultural and Chemical Management” by David Doll, UCCE Farm Advisor, Merced County, and Brent Holtz, UCCE Farm Advisor, San Joaquin County, originally published July, 2013.

Hull rot is an infection of the hulls caused by either Rhizopus stolinifer or Monilinia fructicola. Upon infection, the pathogens release toxins that are translocated into the fruiting wood, which kills the wood and causes crop loss. These pathogens are common throughout the environment. Once the hull splits, the perfect nutrient- and water-rich micro-climate is created. Fungal spores invade the newly split tissue, infecting, and completing their life cycle. By making conditions less favorable for the fungi, the number of hull rot strikes can be reduced. Strategies include reducing the water and nutrient content of the hull.

Nitrogen and irrigation management can reduce hull rot incidence.

Hull rot often affects high vigor orchards. The highest incidence occurs on ‘Nonpareil’ with fewer strikes on other varieties (Table 1). Research conducted in 1990-2000 has shown that hull rot incidence can be reduced with adequate, but not excessive, nitrogen applications, and water deficit at the initiation of hull split.

Table 1: Almond varietal differences in hull rot occurrence.

Excessive nitrogen within the tree increases susceptibility to hull rot. In two long term UC studies, the more nitrogen applied, the higher the incidence of hull rot. Trees with nitrogen application rates above 250 lbs/acre were the most severely affected, and hull rot strikes were higher in low crop years. In order to reduce hull rot, nitrogen rates should be modified based upon crop load to keep the trees sufficient. Analysis of leaf nitrogen content should be conducted to determine nitrogen status. If properly sampled, the critical value for mid-summer leaf nitrogen percentage is 2.2-2.5%.

Nitrogen should not be applied after kernel development is completed. This is typically in late spring, but in abnormal years, it may extend into early summer. Applications made after this point will be directed to the hull, making the hull more conducive to infection. Nitrogen applications can resume in the post harvest period. Data suggests that nitrogen source does not influence hull rot.

UC research has shown a slight to moderate water stress at hull-split can reduce hull rot. Irrigation should occur when the stem water potential is four bars below baseline, usually -14 and -16 bars, depending on weather. Deficit irrigation should be carried out for two weeks, then full irrigation should resume until harvest dry-down. Duration of the irrigation should be reduced, not the frequency. Typically, a 10-20% reduction in applied water will be needed, depending on soil and irrigation system. A properly timed and applied deficit can reduce hull rot by 80-90% and synchronize and advance hull split without affecting yield or kernel size.

Stages of hull split and fungicide timing.

Work by Dr. Jim Adaskaveg, UC Riverside, has found that R. stolonifer is only able to infect almond hulls during a brief period of nut development. The highest incidence of infection occurred during the initiation of hull-split, when only a very small crack of the hull is present. This is classified as stage b2 (Figure 1) within the UC IPM manual. Later stages resulted in fewer infected fruit, and he concludes that the susceptibility differences of the stages are due to differences in hull moisture content.

Figure 1: Stages of hull split. a. unsplit hull; b1. initial separation; b2. deep V split; b3. deep V split, but nut pops when squeezed; c. split, but less than 1 cm; d. split, more than 1 cm; e. initial drying stages; f. completely dry

Figure 1: Stages of hull split. a. unsplit hull; b1. initial separation; b2. deep V split; b3. deep V split, but nut pops when squeezed; c. split, but less than 1 cm; d. split, more than 1 cm; e. initial drying stages; f. completely dry

Sprays timed to the b2 stage will decrease hull rot incidence. Due to the variability of hull-split in the field, fungicides should be applied at 10-20% of hull-split. Both DMIs (FRAC 3) and strobilurin (FRAC 11) fungicides are effective. Increased populations of other foliar fungi at this hull split spray timing increases the risk of developing fungicide resistance, so fungicide sprays for hull rot should be used as a last resort, after changes to nitrogen and irrigation management. Fungicides applied at this time do not work on hull rot caused by Monilinia fructicola. Maximum residue levels (MRLs) of the fungicide chemistry used should be discussed with the processor/handler.

Hull rot management: bringing it all together.

Successful management of hull rot will rely on both cultural and chemical control strategies adjusted for local conditions. A late season rain may reduce the effectiveness of deficit irrigation or prevent the application of a fungicide spray. A late frost may lead to reduced crop load and an over-fertilized tree. Heavier and coarser soil types make tree stress challenging, requiring a longer period of dry-down. Success and proper application will be dependent upon the monitoring of tree status through stem water potential readings, leaf tissue analysis, and observations of hull split timing.


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